Gazpacho
English Version

Información Nutricional
Tamaño de Porción1 ¼ tazasCalorías52Grasa Totalmenos de 1 gGrasa Saturadamenos de 1 gColesterol0 mgSodio41 mgPotasio514 mgCarbohidratos Totales12 gFibra Dietética2 gProteínas2 g
Porciones y Tiempos
Porciones4
Ingredientes y Preparación
IngredientesMedidasTomates medianos, pelados, picados3Pepino, sin semillas, picado½ tazaPimiento verde, picado½ tazaCebollas verdes, rebanadas2Cóctel de jugo de verduras bajo en sodio2 tazasJugo de limón1 cucharadaAlbahaca, seca½ cucharaditaSalsa de pimiento picante¼ de cucharaditaDiente de ajo, picado1
  • Instrucciones
  • En un tazón grande para batir, mezcle todos los ingredientes.
  • Tápelo y enfríelo en el refrigerador durante varias horas.






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