Winter CrispEn Español (Spanish Version)
Serving Size1¾-inch by 2-inch pieceCalories
6 gSaturated Fat1 gCholesterol
56 mgServings6IngredientsMeasuresSugar½ cupAll-purpose flour3 tablespoonsLemon peel, grated1 teaspoonLemon juice¾ teaspoonApples, unpeeled, sliced5 cupsCranberries1 cupRolled oats2/3 cupBrown sugar, packed1/3 cupWhole wheat flour¼ cupGround cinnamon2 teaspoonsSoft margarine, melted1 tablespoonDirectionsTo prepare filling, in a medium bowl combine sugar, flour, and lemon peel; mix well. Add lemon juice, apples, and cranberries; stir to mix. Spoon into a 6-cup baking dish.To prepare topping, in a small bowl, combine oats, brown sugar, flour, and cinnamon. Add melted margarine; stir to mix.Sprinkle topping over filling. Bake in a 375ºF oven for approximately 40-50 minutes or until filling is bubbly and top is brown. Serve warm or at room temperature.